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Our Experiences

Delicious experiences with ‘The Gumbooted Chef’

Informative, fun and hands-on, these Harvest to Hearth Cagailt chef guided experiences take you in intimate groups of 8 to 10 with the Gumbooted Chef and directly link you to the fascinating personalities of the Mornington Peninsula’s wonderful producers. Immerse yourself in local knowledge, hear their stories, learn about their talents, beliefs, motivations, passions – with some great tastes along the way!

 

Journeys

An epicurean chef-guided journey from harvest to hearth, paddock to plate. The Gumbooted Chef will lead you off the beaten track and beyond the farm gate. Meet the region's growers, producers and artisans. Hear the inside story: grow quality, source quality, know quality and choose well. Journeys with the Gum booted Chef....>

 

 

Workshops

Come and spend time in the kitchen with the Gumbooted Chef, exploring our food heritage. Take advantage of these opportunities to work alongside a professional chef as he passes on his experience in a fun and supportive environment. Enjoy spending time in a picturesque Mornington Peninsula kitchen while you chop, peel, bake and create wholesome food, rich in flavour. These workshops are intended to give you insider tips on how to work with quality ingredients so that you can put them into practice in your own kitchen. Hands on, fully interactive workshops....>

 

 

Dining

Harvest to Hearth Cagailt present a variety of themed dining experiences throughout the year, featuring locally grown, seasonal produce and Mornington Peninsula wines. These events are fun and informal, giving our guests the opportunity to meet local characters and enjoy our regional cuisine....> 

 
 
 

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